片语

Instant Dry Yeast干酵母

Dry activity yeast活性干酵母

active dry wine yeast葡萄酒活性干酵母

Dry YeastandCompressed Yeast干酵母和新鲜酵母

dry baking yeast干酵母

active e dry yeast活性干酵母

g Instant Dry Yeast安琪干酵母

dry active yeast酵母

instant active dry yeast即溶干酵母

英汉例句

• forise yeast co. , ltd produces biotech products - instant dry yeast and extracts , which made from sugar cane molasses and utilizing cutting edged technologies.

  公司以废糖蜜为原料，引进国际先进技术，生产生物高科技产品——活性干酵母及其提取物。

• saccharifying enzyme and active dry yeast and cellulase were added in the process of liquid fermentation of residual dis-tillers grains of yellow rice wine for alcohol production.

  添加糖化酶、活性干酵母和纤维素酶进行黄酒残糟液态发酵和蒸馏生产酒精。

• the results showed that the best fermentation condition is of inoculum 0.08%, high active dry yeast of angel number 2, and temperature 23℃. the rata…

  实验结果表明，接种0.08%的安琪2号葡萄酒高活性干酵母，控温在23℃下发酵的果酒，营养丰富，色香味俱佳。

• the results suggest that the active dry yeast used in the test has good adaptation to fermentation liquids of peeling gaocheng with rapid and stable fermentation. the produced wine has good quality.

  结果表明，本试验采用的活性干酵母对剥皮后的高橙发酵液均具较好的适应性，其起发酵速度快，发酵平稳，酿制出的果酒质量好。

• angel brand active dry yeast was used instead of import products in the prodution of alcohol experimentally.

  用安琪牌活性干酵母取代进口产品用于酒精生产做了生产试验。

• this study used chaenomeles lagenaria koidz as raw material and angel instant active dry yeast as strain to produce chaenomeles lagenaria koidz fruit wine.

  以云南药木瓜为原料，安琪高活性干酵母为菌种，采用液态深层发酵酿制木瓜果酒。

• studies have been conducted to the alcohol production of active dry yeast in different concentrations of rosa roxburghii tratt fermentation liquid.

  对活性干酵母在不同刺梨原汁含量的发酵液中产生酒精度进行了研究。

• their neighbour, ellen came to borrow some dry yeast .

  他们的邻居，艾伦过来借一些干酵母。

• then fermentation experiments were conducted by using angel active dry yeast, danbaoli active dry yeast and y1 yeast respectively to produce strawberry wine.

  分别加入安琪活性干酵母、丹宝利活性干酵母和y1酵母酿造草莓酒。

• heat the milk in microwave to 40-50℃, about 45 seconds. mix in the dry yeast and stand for 10 minutes.

  牛奶用微波炉加热到40-50℃（约45秒） ，加入干酵母，搅拌均匀后静置10分钟待用。

• the optimal technological recipe of pimento dregs nutrition bread is as follows: pimento dregs 4%, granulated sugar 10%, active dry yeast 3%, fermentation time 2.

  在面包中添加甜椒渣，通过正交试验确定了甜椒渣营养面包的最佳配方为：甜椒渣4%，白砂糖10%，活性干酵母3%，发酵时间2。

• this research studied the effect of active dry yeast and se-enriched yeast on sows performance and immune response.

  本文研究了硒酵母和活酵母对母猪繁殖性能及仔猪生产性能的影响。

• sift together the flour and dry yeast in a bowl.

  面粉和干酵母混合在一盆内。

• the dehydration of high-activity bread dry yeast could directly influence yeast activity.

  高活性面包干酵母复水活化的好坏直接影响酵母活性。

• it is convenient to use dry yeast because its handling is simple and its preservation easy.

  使用干酵母比较方便，因为它贮运简便，也容易保藏。

• wine instant dry yeast can be used as the main zymogen to brew this drink with0.3 per cent of appropriate inoculation, but the natural colorant and flavor will be lost greatly.

  葡萄酒酿酒活性干酵母可用作主发酵菌种，适宜接种量为0.3%但酒色偏淡，原有天然芳香物质损失较大。

• the active dry yeast used in the production had the advantages of rapid fermentation rate and good fermentation performance.

  试验用活性干酵母对草莓果浆发酵速率快，发酵能力强。

• the fermentation process of ponkan fruit wine was studied with ponkan juice and highly-active dry yeast used as the raw material and culture, respectively.

  以椪柑果汁为主要原料，酿酒高活性干酵母为发酵菌种，研究了椪柑果酒的发酵工艺。

• up to the present, active dry yeast has been widely in liquor-making industry, high gravity fermentation, and fuel alcohol industry.

  目前，酿酒活性干酵母广泛应用于酿酒工业和酒精的浓醪发酵以及燃料酒精工业。

• using raspberry as the raw material and grape wine active dry yeast as starter, raspberry wine was produced by submerged fermentation.

  以树莓为主要原料，葡萄酒活性干酵母为发酵菌种，采用液态深层发酵技术酿造树莓果酒。

• technology of extraction trehalose from active dry yeast was studied.

  对从活性干酵母中提取海藻糖的工艺进行了研究。