片语

fat content of fish鱼类含脂量

solid fat content含量

intramuscular fat imf content肌内脂肪含量

muscle fat content肌肉脂肪含量

Fat Content Increased脂肪含量增加

hepatic fat content肝脏脂肪含量

Determination of fat content脂肪含量的测定

lower fat content降低脂肪含量

fat acid content复合润滑油中脂含量

英汉例句

• basically it turns a beautiful complete food into something nearly useless, the only thing that can withstand the heat processing is the fat content of the milk.

  基本上经过巴氏消毒的牛奶就变成了光有外面，实际上毫无营养价值可言的食物了。脂肪是牛奶中唯一能经受住高温的成分。

• however, many fish and chip shops use chips which have already been partially cooked and then frozen. the 「second」 frying can increase the fat content to around 12%.

  不过在一般的油炸鱼薯店里所用的薯条都是事先煮熟然后冷冻的，这样二次油炸会将油脂含量增加到12%。

• after 23 years of treating patients, dr. aronne has concluded that refined carbohydrates and foods with high sugar and fat content promote what he calls 「fullness resistance.」

  根据亚隆23年的从医经验总结，精制碳水化合物和高糖份和高脂肪含量的食品能够增进他所谓的「抵御饱足感」。

• she says the third graders have also learned to read the sugar and fat content listed on food packages.

  她说，三年级学生还学习怎么阅读食品包装上列出的糖和脂肪含量。

• even a switch to 1 percent milk cuts the calorie count to 110 and halves the fat content to 2.5 grams, including 1.5 grams of saturated fat.

  即使是仅含1%奶脂的牛奶，热量降到110，脂肪含量减半为2.5克，其中仍包含1.5克的渗透性脂肪。

• also, some plasma would not be satisfactory for reprocessing because of its fat content and because of original inadequate drying.

  此外，很多血浆将不会很好的用于再生产，因为它多余的脂肪含量和最初的干燥处理不足。

• foods with high fat content include margarine, butter, salad dressing, mayonnaise, cream, cream cheese and sauces.

  这些食品都是高脂肪的，包括人造黄油，黄油，沙拉酱，蛋黄酱，奶油，奶油芝士和酱料。

• but a bigger factor might be the fat content of the fries.

  但更重要的因素在于薯条含有的脂肪。

• a preference for food with a higher fat content would have been important for survival.

  在食物方面，高脂肪含量的食物是生存的重要保障。

• almost half the fat content is monounsaturated, which is known to lower cholesterol levels.

  脂肪内近一半是单一不饱和油脂，众所周知，它能降低胆固醇。

• so the trans fat content is unknown.

  所以不知道反式脂肪酸的含量。

• japan even introduced curries and western foods to boost the protein and fat content of soldiers’ diets.

  日本曾建议在士兵的饮食中加入咖喱和西方食物以增加蛋白和脂肪的含量。

• so if the trans fat content is below 0.5g per serving, they can round down to zero and claim zero grams per serving.

  所以如果每一种食物的反式脂肪酸含量低于0.5克。他们就把它当成是0反式脂肪酸。

• but he adds that factors such as fat content and method of cooking may play a role.

  但他还补充说，肥胖和烹调方法也可能是重要因素。