英语释义

• used to manufacture fructose and in assessing kidney function

片语

Inulin Fiber菊糖纤维

inulin concentration菊粉浓度

Inulin clearance菊粉清除率

inulin space菊粉腔

STEAROYL INULIN硬脂酰菊粉

Inulin Oligosaccharides菊粉低聚糖

Cationic inulin阳离子菊粉

Inulin yield菊粉产量

Inulin Application菊糖应用

英汉例句

• finally, the experiment studied the cooperation effect of inulin and microcapsules lactobacillus on productive performance and immunity of weaned piglets.

  最后将菊粉和微胶囊化乳酸菌混合用于仔猪饲料中，测定其对仔猪生产性能和免疫功能的影响。

• inulin hydrolysis appeared to be the limiting factor of the fermentation rate.

  菊粉水解似乎是限制因素的发酵率。

• conditions of the extraction and purification of inulin from puna chicory(cichorium intybus l.

  以普那菊苣为原料，对菊苣菊粉提取、纯化工艺进行了优化研究。

• the interest in inulin has greatly increased due to its functional properties in food and physiological applicationy.

  菊粉因其在食品及生理上的功能特性，近些年来倍受关注。

• inulin helps keep intestinal flora in balance (the good bacteria that live in your intestines to stop the bad bacteria from spreading).

  菊粉有助于保持肠道菌群的平衡（生活在您肠子的良好的细菌，可以阻止坏细菌的蔓延）。

• this text has introduced the characteristic of the inulin and application in four kinds of food, and provide the proportion of application of inulins in the food.

  本文介绍了菊粉的特点及在四类食品中的应用，并且给出了菊粉在这些食品中的应用比例。

• moreover, comparison of conventional extraction, direct sonication extraction, indirect sonication extraction showed the indirect sonication extraction was a suitable method for inulin extraction.

  在此条件下，进一步进行了常规浸提、直接超声波浸提、间接超声波浸提，得出间接超声波浸提菊粉是一种行之有效的方法。

• inulin supports the natural balance of the intestinal flora, regulates intestinal activity and strengthens the body's natural defence system.

  菊粉能够促进肠菌类自然平衡，调节胃肠蠕动，增强人体免疫力。

• the process is simple, the operation process is simple and convenient, the carboxymethyl inulin has high substitution degree, and the obtained product has good appearance.

  本发明工艺简单、操作程序简便、羧甲基菊粉取代度高、所得产品外观优良。

• the inulin hydrogen breath test accurately reflects orocaecal transit time.

  菊粉氢呼气试验精确反映口盲传输时间。

• objective: to investigate effects of the mixture of ultrafine yak bone powder, casein phosphopeptide (cpp) and inulin on rat bone density and serum biochemical indexes.

  目的：研究牦牛超微骨粉配以菊粉和酪蛋白磷酸肽后对大鼠骨密度及血清生化指标的影响。

• protein with activity of hydrolyzing dextran, starch, mutan, inulin and levan, gene encoding the same, cell expressing the same, and production method thereof.

  具有葡聚糖、淀粉、齿斑葡聚糖、菊糖和呋喃果聚糖水解活性的蛋白，编码该蛋白的基因，表达该蛋白的细胞及其生产方法。

• jerusalem artichoke powder mainly composed of protein, sugar and inulin and trace elements.

  菊芋粉主要成分为蛋白质、糖和菊粉及微量元素。

• the advances in the research of inulin were reviewed too, including the sources, properties and physiological functions of inulin, the application in food industry and the evaluation of safety.

  文中还综述了菊粉的来源、理化性质和生理功能；介绍了菊粉在各方面的应用情况及其安全性评价；

• the enzyme has no effection on raffinose but could hydrolyze inulin and partially hydrolyzed sucrose.

  酶底物研究表明，酶水解菊粉，但不水解棉子糖，水解蔗糖活性较低。

• the optical cell cultivation conditions of yeast hkd-06 which produced inulinase with inulin as carbon sources were studied.

  以菊粉为碳源，研究了产菊粉酶酵母hkd-06的最佳细胞培养条件。

• the inulin market is booming in china recently.

  近几年，中国的菊粉市场逐渐兴起。

• the advances in the research of inulin were reviewed, including the sources, properties and physiological functions of inulin, the application in food industry and the evaluation of safety.

  文中综述了菊粉的来源、理化性质和生理功能；介绍了菊粉在食品工业中的应用情况及其安全性评价；

• 「this study showed that it is feasible to replace the fat fixative agent with a non-fat-flavouring solution enriched with inulin and oligofructose in snack production, 」 wrote the authors.

  「这项研究表明，在休閑食品中，使用菊粉和低聚果糖构成的非脂肪风味物质取代脂肪风味物质是可行的」，作者写道。

• the paper reviews the properties, sources, extraction and safety of inulin, and introduces the application of inulin in food industry. it predicts the prospect of inulin.

  综述了菊粉的性质、来源、提取和安全性；介绍了菊粉在食品工业中的应用；展望了菊粉的应用前景。

• the invention belongs to the technical field of chemical industry, and particularly relates to a method for preparing carboxymethyl modified inulin and an application thereof.

  本方明属于化工技术领域，具体涉及一种羧甲基改性菊粉的制备方法及其应用。

• inulin can replace trans-fatty acids in snack food formulations, turning it into a healthy snack with good consumer acceptance, says a new study from brazil.

  来自巴西的最新研究表明，菊粉可以替代休閑食品中的反式脂肪酸，使其成为消费者更容易接受的健康食品。