片语

microwave extraction technique微波提取技术

Microwave testing technique微波检测技术

microwave diagnostic technique[等离子]

microwave hologram technique微波全息技术

microwave digestion technique微波溶样

microwave drying technique微波干燥

microwave radiation technique微波辐照技术

microwave measurement technique微波测量技术

a microwave photoconductivity technique微波光导

英汉例句

• methodstotal flavonoids and polysaccharides in viola tianshanica maxim were extracted by microwave technique and determined by colorimetry.

  方法运用微波技术提取天山堇菜总黄酮和多糖，用比色法测定总黄酮和多糖含量。

• microwave technique has high efficiency and high speed. it is easy to control and has no pollution to environment. microwave technique has broad prospect in chemical analysis.

  微波技术具有效率高、速度快、易于控制、对环境无污染的特点，具有广阔的应用前景。

• microwave technique was applied to extracting total flavonoids and polysaccharides in herbal lophatheri for the first time. the reaction speed is faster and the resul is satisfactory.

  首次运用微波技术从淡竹叶中联合提取总黄酮和多糖，反应速度加快，提高了提取效率。

• the amount of rutin in the sophora flower diffusion was determined by uv. results influence of microwave technique on the amount of rutin was superior to the general decocting method.

  结果：微波技术对槐花中蕓香甙的浸出量明显优于常规煎煮方法。

• extracting chitosan from aspergillus niger biomass while adding ethanol to lower alkali concentration by use of the microwave technique was studied.

  对利用微波技术并通过加入乙醇降低堿浓度的方法从 黑曲霉菌 丝体提取壳聚糖进行了研究。

• total flavonoids and polysaccharides in herbal lophatheri were extracted by microwave technique and determined by colorimetry;

  运用微波技术提取淡竹叶总黄酮和多糖，用比色法测定总黄酮和多糖含量。

• the authors think that microwave technique has many advantages in the treatment of tissues, and can be used routinely in preparation of pathological sections.

  结果表明，微波技术处理组织具有快速、简单、质量稳定可靠的特点。 应用于常规组织病理及时诊断具有重要使用价值。

• the recent progress in the research and application of the microwave technique in organic synthesis is reviewed.

  本文综述了近几年来微波技术在有机合成方面的研究和应用进展。

• results influence of microwave technique on the amount of rutin was superior to the general decocting method.

  结果：微波技术对槐花中蕓香甙的浸出量明显优于常规煎煮方法。

• microwave technique applied in the polysaccharides in fruit of melia azedarach has been obtained for the first time.

  首次运用微波技术从地产苦楝果实中提取出多糖，反应速度加快。

• objective: to study the influence of microwave technique on the amount of baicalin infused from scutellaria baiacalensis .

  目的：研究微波技术对黄芩中黄芩苷浸出量的影响。

• in this paper, recent progresses in the applications of microwave technique in fluorination reaction are reviewed. in addition, the problems during the course of industrialization are also discussed.

  本文综述了近年来微波有机合成技术在氟化反应中的应用新进展，并对微波技术工业化推广中存在的问题进行了评述。

• aim to study the influence of microwave technique on the amount of rutin diffused from sophora flower.

  目的：研究微波技术对槐花中蕓香甙浸出量的影响。

• therefore, microwave technique is becoming one of extremely attractive energy sources in the ceramic industry and has good prospect of development and application.

  微波加热具有极好的发展应用前景，微波能也正在成为一种极具吸引力的未来陶瓷工业的优越能源之一。

• microwave technique is widely used in chemistry. the application of microwave in organic synthesis is expounded in this article on synthetic samples, reaction theory and developing trends, ect.

  微波技术在化学中的应用十分广泛。微波技术在有机合成中的应用应该从合成实例、反应机理及发展趋势等方面进行把握。

• objective: to select the optimal microwave technique for drying weishu powder.

  目的：筛选微波技术干燥胃舒散的最佳工艺条件。

• objective to apply the microwave technique to detecting random ly the marker of viral b hepatitis by elisa.

  目的将微波技术应用于elisa法检测乙肝免疫标记物。

• the introduction of microwave technique makes the sample preparation to step into a new stage.

  微波技术的引进，使样品制备的技术进入了新的生命性的阶段。

• the application of microwave technique to the pretreatment of analytical samples, especially digestion of geological and metallurgical samples, was reviewed .

  文章评述了微波技术在分析样品预处理方面，特别是在地质和冶金样品消解处理方面的应用。

• the application of microwave technique to the analytical areas of sample dissolution, moisture determination, atomic emission spectroscopy and chromatography was reviewed in detail.

  本文对微波技术在样品溶液制备、水份测定、发射光谱分析、色谱分析等分析化学领域中的应用作了详细评述。

• methods total flavonoids and polysaccharides in rosalaevigata mickx were extracted by microwave technique and determined by colorimetry.

  方法：运用微波技术提取金樱子总黄酮和多糖，用比色法测定总黄酮和多糖含量。

• the study and application of microwave technique in bulk polymerization, solution polymerization, emulsion polymerization and functional polymer polymerization are reviewed.

  综述了微波技术在高分子本体聚合、溶液聚合、乳液聚合和功能高分子聚合中的应用。

• the estimation of parameters for simulation is based on some physical measurements, such as by microwave technique and dielectric loss etc.

  模拟参数的估计是基于一些物理测量，如微波光导和介电损耗等的测量结果。

• a novel method for quick measurement of moisture in aluminum oxide by means of microwave technique was investigated, while the diverse results of moisture content were analyzed and discussed.

  利用微波技术快速测定氧化铝物料的水分，同时对不同含水量的检测结果进行了分析和讨论。

• conclusion microwave technique was applied to extracting total flavonoids and polysaccharides in rosalaevigata mickx for the first time. the reaction speed is faster and the result is satisfactory.

  结论：运用微波技术从金樱子中联合提取总黄酮和多糖，反应速度加快，提高了提取效率。