英语释义

1. a potassium salt C6H7KO2 of sorbic acid used especially as a food preservative

片语

potassium sorbate fcc相关标签

Potassium sorbate food grade山梨酸钾

POTASSIUM SORBATE FCCIV山梨酸钾

potassium sorbate ps山梨酸钾

Potassium sorbate nutriofficialtgrade山梨酸钾

POTASSIUM SORBATE GRANULAR WHITE山梨酸钾

potassium m sorbate山梨酸钾

Potassium Sorbate Granular山梨酸钾颗粒

Food Grade Potassium Sorbate山梨酸钾

英汉例句

• buy: dehydrated vegetables, paprika powder, soy protein, glutamate, sorbic acid, oleorerisin paprika oil, potassium sorbate sphere.

  采购：脱水蔬菜，辣椒粉，大豆蛋白，谷氨酸盐，山梨酸，辣椒树脂精油，山梨酸钾。

• the preservatives used are citric acid to reduce the ph level, potassium sorbate to stop mould and sodium benzoate as an antimicrobial agent.

  使用的防腐剂是柠檬酸，目的是为了降低ph值和山梨酸钾，以便防止霉变。另一种是苯甲酸钠，它是一种杀菌剂。

• citric acid to reduce the ph level, potassium sorbate to stop mould and sodium benzoate as an antimicrobial agent.

  使腐剂柠檬酸，目低ph值山梨酸钾，便霉。种苯甲酸钠，种杀菌剂。

• the beverage or the oral liquid is prepared from fresh bitter melon juice, lactic acid fermented corn stigma juice, potassium sorbate and aspartame in a certain weight proportion.

  该饮料或口服液是由鲜苦瓜汁、乳酸发酵玉米须汁、山梨酸钾、阿斯巴甜按一定重量配比制备而成。

• the effect of sodium benzoate and potassium sorbate on the shelf life of canned pineapple containing high concentrate sug ar has been studied in this paper.

  研究了苯甲酸钠、山梨酸钾两种防腐剂对糖水菠萝罐头在短期内的防腐效果。

• water, fructose, citric acid, natural orange flavor, xanthum gum, and potassium sorbate (as a preservative).

  水，果糖，柠檬酸，天然果味，黄原胶，山梨酸钾。

• potassium sorbate wastewater contains highly concentrated organic substances and high salinity, which can be biodegraded easily.

  山梨酸生产废水有机浓度高、可生化性好、含盐量高。

• this indicated that essential oil can replace potassium sorbate as a hurdle factor inhibiting the growth of pathogens and enhancing food safety during food process.

  预示在食品加工业中，槐花精油可以取代山梨酸钾作为栅栏因子抑制致病菌的生长繁殖，从而提高食品的安全性。

• the composite stabilizing agent is prepared from raw materials including glycerin, glutin, potassium sorbate and sodium hyposulfite by blending and stirring.

  它是由原料甘油、明胶、山梨酸钾和硫代硫酸钠混配搅拌制成。

• the composite stabilizing agent is prepared from the raw materials including sucrose, sodium chloride, potassium sorbate and sodium hyposulfite by blending and stirring.

  它是由原料蔗糖、氯化钠、山梨酸钾和硫代硫酸钠混配搅拌 制成。

• other ingredients: water, fructose, citric acid, natural orange flavor, xanthum gum, and potassium sorbate (as a preservative).

  其他成分：水，果糖，柠檬酸，天然桔子口味，黄原胶和山梨酸钾（作为防腐剂）

• this article focuses on types of potassium sorbate and the nature, characteristics and applications in the food and so on.

  本文着重介绍山梨酸及其钾类的性质、特点以及在食品方面的应用等。