used as a leaven in baking and brewing

the replicative lifespan of saccharomyces cerevisiae is determined by both genetic and environmental factors.

在复制的酿酒酵母的寿命是由遗传和环境因素。

saccharomyces cerevisiae was immobilized by penicillium.

酿酒酵母被青霉菌固定。

mutagenesis - selection of saccharomyces cerevisiae which have the better ability of reducing diacetyl by protoplast mutagenization with uv.

原生质体紫外诱变筛选还原双乙酰能力强的啤酒酵母。

the very high gravity fermentation of ethanol with fresh sweet potato by saccharomyces cerevisiae was studied.

本研究采用酿酒酵母以鲜甘薯为底物进行了快速高浓度乙醇发酵的研究。

results saccharomyces cerevisiae expression vector with gfp as report gene was constructed and expressed successfully.

结果成功构建了以gfp为报告基因的酿酒酵母载体，并在酵母中得到表达。

the cu-metallothionein of saccharomyces cerevisiae bd101 can scavenge hydroxyl radicals.

酿酒酵母bd101菌株的金属硫蛋白能清除羟基自由基。

based on physics and biology, the microcosmic mechanism of the effect of high-voltage electrostatic field on saccharomyces cerevisiae was studied.

此外还分别从物理学、生物学的角度研究了高压静电场作用于酿酒酵母菌的微观机理。

gbl also agglutinated natural cells of bacillus subtilis and saccharomyces cerevisiae treated by heating.

gbl还能够凝集正常的枯草芽孢桿菌和经过热处理的酿酒酵母细胞。

it is produced by cultivation of saccharomyces cerevisiae on malted barley in the production of beer.

它是由种植酿酒酵母的大麦麦芽生产啤酒。

saccharomyces cerevisiae waste biomass(scwb) was entrapped in a mixture of 2% alginate sodium and 1% gelatin.

用2%海藻酸钠与1%明胶混合为包埋剂固定啤酒酵母废菌体。

strains; saccharomyces cerevisiae s288c was provided by microbiology research institute of china science academy , regular culture.

酿酒酵母s288c菌株由中国科学院微生物研究所提供，常规培养。

in our research, gene expression data of saccharomyces cerevisiae is applied to construct regulatory network.

本研究中，酿酒酵母的基因表达数据被用来建立调控网络。

the fermentation kinetics of s-adenosyl-l-methionine (sam) producing saccharomyces cerevisiae hys98 was studied through chemostat cultivation.

通过恒化培养对s-腺苷甲硫氨酸（sam）产生菌酿酒酵母hys98发酵动力学进行了研究。

conclusion successful clone of an integrity sars-cov nucleocapsid gene and its effective expression in saccharomyces cerevisiae can be beneficial to the research on sars vaccine.

结论：成功克隆sars冠状病毒核衣壳蛋白基因全长，并在酿酒酵母中诱导表达成功，有助于抗sars分子疫苗的研究。

the mutated saccharomyces cerevisiae starting transcription factor transformed into microzyme can be used for production in which xylose is utilized by leaven to produce ethanol.

本发明所提供的突变酿酒酵母起始转录因子转化入酵母菌可用于酵母利用木糖产乙醇的生产。

saccharomyces cerevisiae is one of the most important heterologous expression systems.

酿酒酵母系统是最重要的外源基因表达系统之一。

but nonpathogenic saccharomyces cerevisiae couldn't produce biofilm.

非致病的酿酒酵母不能形成生物膜。

objective to construct saccharomyces cerevisiae expression vector with gfp as report gene.

目的构建以绿色荧光蛋白（gfp）为报告基因的酿酒酵母表达载体。

saccharomyces cerevisiae waste biomass (scwb) was entrapped with the mixture of 2% alginate sodium and 1 % gelatin.

用2％海藻酸钠与1％明胶混合为包理剂固定啤酒酵母废菌体。

effects of addition of precursor amino acids, glutamic acid, cysteine and glycin at varying concentrations on saccharomyces cerevisiae hsjb1 biomass and gsh yield were also investigated.

本实验考察了氧应力和前体氨基酸对酿酒酵母hsjb1生物合成谷胱甘肽（gsh）的影响。