in recent years, the scholars have paid more attention to the use of beer lees in zymin production.
近年来备受关注的是在酶制剂方面的应用研究。
the zymin produced in the industry must be separated, refined, vacuum evaporated, and solvent extracted, which have many defects.
工业生产的酶制剂一般要进行分离提纯,传统真空蒸发、溶剂萃取等方法存在着诸多弊端。
in this paper, the use of beer lees in the production of food, feedstuff and zymin was reviewed.
本文主要综述了啤酒糟在食品、饲料、酶制剂方面的应用。
as a highly effective feed additive, zymin is drawing more and more attention of the people.
酶制剂作为一种高效饲料添加剂,已日益为人们所重视。