英语释义

• the condition of being exposed to radiation

• the apparent enlargement of a bright object when viewed against a dark background

• (physiology) the spread of sensory neural impulses in the cortex

• a column of light (as from a beacon)

• (Pavolvian conditioning) the elicitation of a conditioned response by stimulation similar but not identical to the original stimulus

• (medicine) the treatment of disease (especially cancer) by exposure to radiation from a radioactive substance

片语

irradiation damage[核] 辐照损伤，照射损害

food irradiation食品辐射，食品照射

gamma irradiation伽马辐照

irradiation time辐照时间；[核] 照射时间

sandwich irradiation夹层辐射

irradiation plant辐照装置；[核] 辐照工厂

irradiation stability照射稳定度

chronic irradiation慢性辐照

external irradiation外照射

irradiation injury辐照伤害

neutron irradiation[核] 中子辐照

Irradiation Kistance红外线自动开关

irradiation creep辐照蠕变

ultraviolet irradiation[光] 紫外线照射

uniform irradiation均匀辐照

英汉例句

• errc has also investigated ultraviolet (uv) light and irradiation technologies as alternatives or complements to thermal processing.

  errc还调研了紫外线(uv)和辐射技术作为热处理技术的替代或补充手段。

• who is promoting the use of all food technologies which may contribute to public health, such as pasteurization, food irradiation and fermentation.

  世卫组织正在促进使用可能有助于公共卫生的所有食品技术，例如巴氏灭菌法、食品辐照和发酵。

• irradiation leaves no traces of radioactive material in food.

  辐照会残留一些不明的放射性物质在食物里面。

• errc is the only federally funded and operated food irradiation research facility in the united states.

  errc是美国唯一一家由联邦资助和运营的食品辐射研究机构。

• though it「s fairly uncommon to see irradiated steaks in your grocer」s meat case, electron beam irradiation is a well-established practice, according to the u.s. environmental protection agency.

  尽管你很少会在杂货店肉案看到辐照过的牛排，但按照美国环境保护局的说法，电子束辐照确实是一个行之有效的做法。

• only additional processing with irradiation can ensure that.

  只有通过额外的辐射处理才能确保那样的条件。

• torres-sanchez, along with colleagues at strathclyde university, is experimenting with low-frequency ultrasonic irradiation to ‘excite’ molten polymers as they begin to foam.

  托雷斯-桑切斯，与斯特拉斯克莱德大学的同事一起，正在试验当聚合物开始冒泡的时候，用低频率的超声波照射来「激发」熔融聚合物。

• at 3-5 cents per pound, irradiation is slightly more expensive than thermal processing, but its success in deactivating spores and other microorganisms has made it an option for the food industry.

  对于3-5美分/磅的价格来说，辐射比热处理稍微贵点，但它在降低孢子和其他细菌的活跃性方面的成功已使其成为食品工业的一种选择。

• who is promoting the use of all food technologies which may contribute to public health, such as pasteurization, food irradiation and fermentation.

  世卫组织正在促进使用所有可能有助于公众健康的食品技术，如巴氏灭菌法，食品辐照和发酵。

• a spokesman for the american peanut council said irradiation was tested but found unacceptable because it degraded the taste of the nut.

  美国花生理事会的发言人说辐照杀菌法经过测试，但发现并不可行，因为它会使花生的香味退去。

• it has yet to begin. meat irradiation is permitted but rarely used.

  这尚未开始，肉类食品也被允许用辐照杀菌，但很少人使用。

• the houston metro system has successfully tested the breathe safe system, which uses ultraviolet germicidal irradiation to kill up to 99 percent of certain types of bacteria.

  休斯顿地铁系统已成功测试了呼吸安全系统，它使用紫外杀菌照射杀死某些类型的细菌，致死率高达99%。

• some consumer groups complain that widespread irradiation of food after processing would simply cover up the food industry’s hygiene problems.

  一些消费者团体抱怨食品加工后广泛的采用辐照只是在掩盖食品工业的卫生问题。

• the rules are so tight on irradiation that you can’t pull it out and use it when a new problem arises, and that’s to the detriment of the american public.

  这些规则在辐照方法中是如此严密，所以你不能从中退出，当新的问题出现时又拿出来用，这是对美国民众的一种伤害。

• there is no evidence that food irradiation is harmful to consumers, and also no evidence that it affects the nutritional quality of food.

  没有证据表明食品辐照对身体有害，也没有证据表明辐照会对食品的营养产生影响。

• like pasteurization, irradiation kills bacteria and pathogens that can spoil food and make you sick.

  像巴氏杀菌一样，辐照可以杀死那些污染食品令你生病的细菌和病原体。

• irradiation typically does not work so well on products with high amounts of fat or oil like peanut butter because they can turn rancid during the process.

  辐照杀菌很典型的特点是对哪些脂肪或油含量较高的产品杀菌效果不太好，因为食品在辐照的过程中会变质而产生陈腐的味道。

• the united states is dotted with irradiation centers, but they are generally used to sterilize medical supplies like bandages and implants, not food.

  美国遍布各处都是辐射的中心，但它们一般用来消毒像止血贴和移植物等的医疗用品，而不是食品。

• bactericidal treatment, such as heating (e.g. cooking or pasteurization) or irradiation is the only effective method of eliminating campylobacter from contaminated foods.

  加热（如烹煮或加热杀菌）或者照射等杀菌处理是从受到污染的食品中祛除弯曲桿菌的唯一有效方法。

• suresh pillai, director of the national center for electron beam research at texas a&m university, likened fears of irradiation to early phobias about the pasteurization of milk.

  德克萨斯州农工大学的国家电子束研究中心主任sureshpillai把人们对辐照杀菌法的恐惧比作早期的对牛奶的巴士杀菌法的恐惧。

• in america, irradiation has long been approved for killing the pathogens in meat, and (following the e.coli scare in 2006) for treating spinach and lettuce.

  在美国，辐射早就被批準用作杀灭肉中的病原体，并且（在是2006年大肠桿菌恐慌之后）还用于处理菠菜和生菜。

• elsewhere, irradiation is employed extensively to eradicate bacteria and moulds in spices, dried vegetables and seasonings.

  其他的方面，辐射也被广为用作杀死香料、脱水蔬菜和调味品中细菌和霉菌的手段。

• irradiation exposes food to a low level of ionizing radiation to kill bacteria, molds, yeasts, parasites, and other microorganisms that can lead to food spoilage and illness if untreated.

  辐射是将食品用较弱的电离放射法杀灭细菌，孢子，霉菌，寄生虫和如果不经处理就能导致食品变质和疾病的其他细菌。

• now that spinach and iceberg lettuce have been approved, it is focusing on persuading the f.d.a. to permit irradiation of hot dogs and deli meats.

  既然菠菜和卷心莴苣已经被批準，现在重心应放在说服美国食品及药物管理局批準热狗和熟食肉品采用辐照杀菌。