poly malic acid producing bacteria screening and optimization of fermentationabstract: this article shows some characteristics of poly malic acid , its functions and applications in various fields.

本论文主要展示了聚苹果酸的一些特性以及它的一些功能及在各领域中的应用。

the body synthesizes malic acid during the process of converting carbohydrates to energy.

人体合成苹果酸过程中的碳水化合物转化成能量。

p-deficiency stress induced malic acid exudation from pigeon pea roots.

低磷胁迫下，根系可分泌苹果酸。

the results showed that the urea malic acid treatment can significantly reduce the tar content in smoke smog by 16.9% based on the control treatment.

结果表明，苹果酸脲处理能明显减少烟气中焦油含量，减少量占对照处理的16．9％。

most vintners let the wine age a bit so bacteria can turn malic acid into the 「softer,」 「rounder」 lactic acid.

大多酿酒师会把红酒存放一段时间，细菌会把苹果酸转化成更「柔和」、更「圆润」的乳酸。

citric acid, malic acid and soluble starch had a considerable effect on colour increasing of the pigment solution.

柠檬酸、苹果酸、可溶性淀粉对色素溶液有增色作用；

in the culture condition when malic acid was used as carbon source, the strain took more phosphorus than that sodium acetate was used as carbon source.

该菌体经预培养转入富磷培养基后，碳源不同其摄磷能力有所差异：以苹果酸为碳源时的摄磷量略大于以乙酸钠为碳源时的摄磷量。

malic acid content was strongly additive inheritance and the broad-sense heritability range from 0.35 to 0.98.

葡萄果实中苹果酸含量的遗传表现为加性效应，各组合间苹果酸的遗传力变化范围为0.35～0.98；

the results showed that the composition of organic acids in loquat fruit mainly was malic acid (about 85%), followed by lactic acid (about 10%);

结果表明：枇杷果实中的有机酸主要为苹果酸（约占85%），其次为乳酸（约占10%）；

as the complexity steps and high cost of synthetic poly malic acid, producing poly malic acid fermentation is especially important.

由于人工合成聚苹果酸步骤复杂，成本高，因此生物发酵生产聚苹果酸就显得尤为重要了。

malic acid occurs naturally in grapes.

葡萄中天然含有苹果酸。