英语释义

• syrup prepared from corn

片语

White e Corn Syrup白玉米糖浆

corn syrup karo syrup玉米糖浆

corn starch syrup玉米淀粉糖浆

dried corn syrup淀粉糖浆粉

corn pouring syrup玉米喂浆

fructose corn syrup果糖玉米糖浆

light corn syrup玉米糖浆

Karo Corn Syrup卡露牌黑色玉米糖浆

英汉例句

• but while it may make a good substitute for high fructose corn syrup on pancakes he discourages anyone from going out and drinking gallons of it in hopes of extracting the benefits.

  虽然它可以很好地替代高果糖玉米糖浆与煎饼搭配，他并不鼓励人们因为觉得它好而大吃特吃。

• even some breads have fructose from the corn syrup additive.

  甚至面包也添加了这种玉米中的果糖。

• soft drink sales have been in decline for years as consumers grew concerned about the high-fructose corn syrup that sweetened the drinks.

  这几年碳酸饮料的销售一直在下滑，而使用高果糖玉米糖浆的饮料的消费者在增长。

• packaged white bread contains flour plus sugar, corn syrup and often a dozen other ingredients.

  包装的白色面含有有糖面粉、玉米糖浆，通常还添加了其他物质。

• myth: high fructose corn syrup causes weight gain.

  谣传：高糖玉米糖浆将导致体重上升

• it is one of the two monosaccharide units of the disaccharide sucrose and makes up about 55 % of high fructose corn syrup and about 40% of honey .

  它是双糖蔗糖的两个单糖单元中的一个，并且约占高果糖浆的55%和蜂蜜的40%。

• among the bad varieties are white bread, white sugar, biscuits, cakes, crisps and other packet snacks, carbonated soft drinks, ice cream and corn syrup used in processed foods.

  列入不健康的碳水化合物名单中的有白面包，白糖，饼干，蛋糕，薯片和其他零食，碳酸饮料，冰激淋和用在加工食品中的玉米糖浆等。

• i know we think that food corporations think more about themselves than they do about others when they decide to put partially hydrogenated oils and high fructose corn syrup in our foods.

  我还知道我们认为食品公司决定把部分氢化的食油和高果糖玉米糖浆加入到我们的食物中时，他们是在更多的考虑他们自己的利益。

• 「high fructose corn syrup increases uric acid levels, which has been shown to increase high blood pressure, 」 says bakris, who is also the president of the american society of hypertension.

  「玉米糖浆增加尿酸水平，它已被显示增加高血压，」同为美国高血压学会主席bakris说。

• the makers of high fructose corn syrup have found themselves on the defensive — again.

  高果糖玉米糖浆的制造商再次发现自己正在受到批评 。

• mcdonald’s serves vegetarian burgers in india and spicy ones in mexico, where coca-cola uses cane sugar rather than the corn syrup it uses in america.

  麦当劳在印度提供素食汉堡，在墨西哥则提供辛辣口味的汉堡包。 相比较在美国使用玉米糖浆，可口可乐公司在墨西哥更多的使用蔗糖（添加剂）。

• table sugar and high-fructose corn syrup are about 50 percent fructose and these ingredients have become increasingly common in many foods and beverages.

  表糖和高果糖玉米糖浆的约百分之五十果糖和这些成分已成为越来越普遍在许多食品和饮料。

• 「even though they may contain granola or fruit, some bars are full of high fructose corn syrup and trans fats to keep them soft and sweet, \\\」 she says.

  她还说：「尽管它们可能含有燕麦或水果，但某些卷是富含高果糖玉米糖浆和转脂肪来保持其自身的柔性和甜度。」