emulsifying property中文，emulsifying property的意思，emulsifying property翻译及用法

2025-10-31 11:43 浏览次数 12

emulsifying property

乳化特性；乳化性质；乳化性

emulsifying property 例句

英汉例句

  • the results showed that the terpolymers possessed good emulsifying property and water absorbency , and behaved as thermoplastic elastomers according to their composition.

    结果表明，合成的共聚物具有良好的乳化性及吸水性，并在一定组成下呈现热塑性弹性体的性质。

  • this thesis aims to find out the relationship between the structure and the emulsifying property of this starch ester, which consists of: 1.

    本文系统研究了辛烯基琥珀酸淀粉酯乳化性能的构效关系，主要内容包括以下几个方面：1。

  • the emulsifying ability 84.9%, emulsion stability property 85.7%. the remarkable improvement in emulsifying property of the gluten modification by transglutaminase was evident.

    此时谷朊粉乳化活性为84.9%，乳化稳定性为85.7%，比酶解前谷朊粉乳化性有明显提高。

  • soy protein isolate was modified with glucose through maillard reaction. compared the emulsifying property of glycosylated spi with spi, the result showed the emulsifying property of spi-g was higher.

    大豆分离蛋白通过美拉德反应进行糖基化改性并将改性后的糖基化分离蛋白与大豆分离蛋白的乳化性进行对比分析研究，结果表明，糖基化分离蛋白乳化性在很大范围内有提高。

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