英语释义
1. a system (such as fat in milk) consisting of a liquid dispersed with or without an emulsifier in an immiscible liquid usually in droplets of larger than colloidal size
2. the state of such a system
3. suspension sense 2b(3) especially a suspension of a sensitive silver salt or a mixture of silver halides in a viscous medium (such as a gelatin solution) forming a coating on photographic plates, film, or paper
4. a mixture of liquids
5. a thin coating on photographic film or paper that contains chemicals which are sensitive to light
6. two liquids mixed together so that tiny drops of one liquid are scattered throughout the other
7. a system (as fat in milk) consisting of a liquid dispersed with or without an emulsifier in an immiscible liquid usually in droplets of larger than colloidal size
8. suspension sense 2 especially a suspension of a sensitive silver salt or a mixture of halides of silver in a viscous medium (as a gelatin solution) forming a coating on photographic plates, film, or paper