tapioca starch中文,tapioca starch的意思,tapioca starch翻译及用法

2025-11-25 05:05 浏览次数 13

tapioca starch

英[ˌtæpiˈəukə stɑ:tʃ]美[ˌtæpiˈokə stɑrtʃ]

[食品] 木薯淀粉

tapioca starch 片语

片语

hydroxypropyl tapioca starch羟丙基木薯淀粉

tapioca cationic starch木薯阳离子淀粉

buy Tapioca Starch越南买家

Tapioca a starch木薯淀粉

Pregela Tinized Tapioca Starch预胶凝淀粉

microwave modification tapioca starch微波改性木薯淀粉

cassava starch[食品] 木薯淀粉

Tapioca starch maleate esters马来酸酐淀粉酯

Modified tapioca starch改性木薯淀粉

modification tapioca starch变性木薯淀粉

tapioca starch 例句

英汉例句

  • tapioca starch is prepared from fresh tapioca and its dried chips in south china .

    我国南方用干木薯片或鲜木薯两种不同的原料生产木薯淀粉。

  • it was believed that tapioca starch food irradiated by microwave is safe for human being and other creatures.

    这些结果表明,经微波加工的木薯淀粉食品对人或其他生物是安全的。

  • the biodegradability of tapioca starch cross linked with phosphorus oxychloride was studied according to the half-vivo model by using micropopulation symbiotic cocultures.

    利用微生物群在半生物体内模型中系统研究了三氯氧磷交联淀粉的生物降解性能。

  • the effects of the molar ratio of activated tapioca starch to maleic anhydride, the reaction temperature and reaction time on degree of substitution of esterified starch were examined.

    讨论了活化木薯淀粉与马来酸酐的摩尔比、反应温度、反应时间对酯化淀粉取代度的影响。

  • unbaking powder, the two reactive constituents are blended with a filler which consists of corn, rice, wheat or tapioca starch or just wheat flour.

    在焙烤粉中,将面种反应组分同一种含有玉米、大米、小麦或木薯淀粉或适当的小麦面粉的填充料混合。

  • using tapioca starch as raw material, the preparation by dry reaction method and the viscosity of octenyl succinate anhydrate(osa) starch were studied.

    以木薯淀粉为原料,研究了辛烯基琥珀酸淀粉的干法制备工艺及其性质。

  • using tapioca starch as raw material, the preparation by dry reaction method and the viscosity…

    以木薯淀粉为原料,研究了辛烯基琥珀酸淀粉的干法制备工艺及其性质。

  • the results showed that tapioca starch granules can be effectively micronized by ball milling.

    结果表明机械球磨方法能有效地使木薯淀粉颗粒微细化。

  • using tapioca starch as raw material, the preparation by dry reaction method and the viscosity of octenyl succinate a…

    以木薯淀粉为原料,研究了辛烯基琥珀酸淀粉的干法制备工艺及其性质。

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