2025-11-23 19:28 浏览次数 13
[食品]
oil your hands lightly and knead the dough on a board, gradually working in all of the olive oil this way until smooth, elastic dough is achieved.
将手上涂层薄薄的油,在桌上揉面团,缓缓地反复,用完所有的油时,面团已变得很光滑,富有弹性。