results:a stable strain was obtained with the titer of flavomycin increased by 170.25% than parent strain.
结果:获得一株遗传稳定且黄霉素发酵效价比出发菌株高出170.25%的菌株。
the experiment for optimization of the flavomycin fermentation medium was carried out with the design of the rotation-regression-orthogonal combination under the shaking flask condition.