英语释义
1. grain (such as barley) softened by steeping in water, allowed to germinate, and used especially in brewing and distilling
2. malt liquor
3. malted milk
4. to convert into malt
5. to make or treat with malt or malt extract
6. to become malt
7. to make grain into malt
8. grain and especially barley that is soaked in water and used in making alcoholic drinks (such as beer and whiskey)
9. grain and especially barley soaked in water until it has sprouted
10. malted milk
11. grain softened by steeping in water, allowed to germinate, and used especially in brewing and distilling
12. mucosa-associated lymphoid tissue