process technology of oyster sauce and its quality influenced by the material are introduced in detail.
介绍了蚝油的生产工艺及原辅料对蚝油品质的影响;
using yam and tofu i simply stacked these delicately cooked vegetables with chinese wine and oyster sauce to look pretty for my photographer to take and taste.
add some water (you can use water of soaking mushrooms) and oyster sauce then return the tofu to the wok, stir and mix well.
洒入一些水(可以用浸泡香菇的水)和蚝油,然后把煎好的豆腐回锅,煮一会让豆腐充分吸收水份。
oyster meat processing by - products - oyster soup, oyster sauce made from the concentrated, is a senior condiment.
加工牡蛎肉的 副产品 —— 蚝汤, 经浓缩制成蚝油, 是一种高级调味品.
the choice of material, technology of process and criterion of oyster sauce were introduced. some formulas were recommended and a conclusion was given.
介绍了蚝油生产的原材料选择、生产工艺及要点、技术指标等,还提供了部分建议性配方并进行了总结。
the experiments show that yeast extract improves the flavor and quality of oyster sauce remarkably.
通过试验表明酵母味素能明显改善蚝油风味,提高产品品质.
1 – 2 tablespoons light soy sauce or oyster sauce as desired (see add the seasonings for more suggestions)
1~2勺子酱油或蚝油
regarding seasoning, they perfer using plum sauce or hoi sin sauce, oyster sauce and fish sauce, the latter being the major seasoning in thai dishes.