oxidative中文,oxidative的意思,oxidative翻译及用法

2026-03-22 00:35 浏览次数 14

oxidative

英['ɒksɪdeɪtɪv]美['ɒksɪdeɪtɪv]

adj. [化学] 氧化的

oxidative 英语释义

英语释义

  • taking place in the presence of oxygen;

    "oxidative glycolysis"

    "oxidative rancidity"

oxidative 片语

片语

oxidative stress氧化应激;氧化压力;氧化紧迫

oxidative dissimilation氧化异化作用

oxidative phosphorylation[生化] 氧化磷酸化

oxidative horizon氧化层

Oxidative injury氧化损伤

oxidative foldingOxidative protein folding is a process that is responsible for the formation of disulfide bonds between cysteine residues in protein The driving force behind this process is a redox reaction, in which electrons are passed between several proteins and finally to a terminal electron acceptor.

oxidative fluorination氧化氟化作用

oxidative haze氧化浑浊

oxidative condensation氧化缩合

oxidative stability抗氧化性,[化学] 氧化稳定性

oxidative degradation[化学] 氧化降解;氧化降解作用

oxidative polymer[高分子]

oxidative 例句

英汉例句

  • The seasoning is thought to enhance an enzyme that protects the brain against oxidative damage.

    作为佐料,它被认为能够增强一种保护大脑免受氧化性损伤的生物酶。

  • He had a profound loss of energy in his cells (particularly his brain cells), and indicators of severe oxidative stress.

    他的细胞能量流失严重,尤其在脑细胞中,并且有严重氧化应激的迹象。

  • Most available evidence points to the opposite conclusion, that antioxidants benefit health by reducing oxidative stress, he said.

    多数的证据指向相反的结论,即抗氧化剂通过减少活性氧疲劳来让身体获益。

  • The amount of oxidative damage increases with age, and according to one theory of aging it is a major cause of the body「s decline.

    因氧化造成的损害随年龄增长,且根据一个关于衰老的理论说这是人体衰退的主要因素。

  • Dr. Robertson is researching a molecule called antioxidants which might protect cells against damage from oxidative stress.

    罗伯逊医生正在研究一种被称为抗氧化剂的分子,这种分子可能会保护细胞不受氧化应激的破坏。

  • For one, chocolate is a plentiful source of antioxidants. These are substances that reduce the ongoing cellular and arterial damage caused by oxidative reactions.

    举例来说,巧克力有丰富的抗氧化剂,能减少氧化作用对细胞和动脉的持续破坏。

  • Such high levels suggest the brains of autistic children are exposed to a lot of oxidative stress, something that would probably cause cumulative damage.

    这样高的含量表明,这些患病孩子的脑组织已经暴露在了高氧化压力下,有可能会造成累积的损伤。

  • A third hypothesis suggests that chronic long-lasting mild cerebrovascular damage, including inflammatory processes and oxidative stress, may cause Alzheimer」s disease.

    第三个假设认为,长期的慢性轻微脑血管损伤,例如发炎和氧化压力(oxidativestress),可能会导致老年癡呆癥。

  • If these locks are picked (for example by oxidative damage to the genes that control them, as discovered by Dr Ames), the result is unconstrained growth-in other words, cancer.

    如果这些基因锁被解除(例如,艾姆斯博士发现控制这些锁的基因遭到氧化毁坏的情况),后果就是细胞的无限增生,换句话说就是细胞癌变。

  • When the level of oxidation exceeds these antioxidant defences, oxidative stress occurs.

    当体内氧化水平超过了抗氧化作用时,氧化应激就发生了。

  • The bodytransports fatty acids to the liver to be broken down into productswhich then undergo oxidative phosphorylation - a process which producesenergy.

    人体将脂肪酸输送至肝脏,分解为各种物质,随后经历氧化磷酸化——产生能量的过程。

  • The results show that regular consumption of this fruit can improve the antioxidant capacity of blood plasma and also the resistance of red blood cells to oxidative haemolysis (fragmentation).

    结果显示,定期食用这种水果能提高血浆的抗氧化能力,同时也能提高血红细胞的抗氧化性溶血能力。

  • They had lower cholesterol and triglycerides, 「striking」 reductions in markers of oxidative stress and increased levels of the antioxidant uric acid.

    降低了胆固醇和甘油三酯的水平,惊人地削减了氧化应激标志和提高抗氧化剂尿酸的水平。

  • BHT also prevents oxidative rancidity of fats. It is used to preserve food odor, color, and flavor.

    二叔丁基对甲酚(BHT)还能防止脂肪的氧化酸败,被用来维持食品的气味、颜色和味道。

  • For nearly three years, his lab had worked on developing a specific, sensitive new assay to measure oxidative stress in a patient「s brain.

    整整将近三年的时间,他的实验室都忙于发展一种特效的,敏感的新的分析方法来衡量病人大脑种的氧化过激。

  • The Jena team found that in the group taking the vitamins there was no improvement in insulin sensitivity and almost no activation of the body」s natural defense mechanism against oxidative damage.

    Jena团队发现摄入维他命的那组并没有对胰岛素敏感性有所增强,而且几乎没有对氧化损害的防御措施。

  • Antioxidants (such as vitamin C, vitamin E, various types of carotenoids, and zinc) are thought to reduce oxidative damage to the retina.

    科学家认为抗氧化剂(例如维生素C、E以及各种类胡萝卜素、锌等)能降低视网膜的氧化破坏,但是尚未有足够证据证明食物中的抗氧化剂能防止黄斑衰变。

  • Copper - Hemolysis, jaundice, changes in lipid profile, oxidative stress, renal dysfunction and even death.

    铜元素——可能导致溶血癥,黄疸,血脂病变,加速氧化衰老,肾功能障碍甚至死亡。

  • Robertson is investigating the possibility that diabetes might be triggered, in part, by an accumulation of toxic molecules in the body – what’s called oxidative stress.

    罗伯逊在对糖尿病在某种程度上可能会被体内一种毒性分子的堆积触发的问题进行研究,这种毒性分子的堆积被称为氧化应激。

  • Cigarette smoking can increase the risk of cataracts by putting oxidative stress on the lens of the eye.

    抽烟加重了晶状体氧化压力,提高了这一风险。

  • The oxidative characteristics and/or metabolites of BHA and BHT may contribute to carcinogenicity or tumorigenicity; however the same reactions may combat oxidative stress.

    叔丁基羟基茴香醚(BHA)和二叔丁基对甲酚(BHT)的氧化特性和/或代谢产物也许具有致癌性或致瘤性,不过,同样的反应也有可能应对氧化压力。

  • Now research in honeybees offers evidence that learning ability is indeed linked with a general capacity to withstand one of the rigors of aging-namely, oxidative stress.

    目前,有关蜜蜂的研究表明,学习能力确实是承受老龄化严峻考验——氧化应激的综合能力之一。

  • The study, carried out by Italian and Spanish researchers, showed that strawberries boost red blood cells' response to oxidative stress, an imbalance that is associated with various diseases.

    由意大利和西班牙科学家们进行的这项研究显示,草莓能增强血红细胞的抗氧化应激能力。氧化应激失调与多种疾病相关。

  • Indeed, Chandel suspects that the beneficial effects of limited alcohol consumption come not from antioxidants in red wine but from the mild oxidative stress the alcohol provides.

    事实上,昌德尔猜测,少量饮酒之所以对人有益,其实并不是因为红葡萄酒中含有抗氧化成分,而是因为酒精引起了轻微的氧化应激反应。

  • PEATY wetlands emit about 1.3 billion tonnes of CO2 a year as a result of human activity that drains them and thus exposes them to the oxidative effect of the atmosphere.

    作为人类活动的结果,含泥炭的湿地每年排放大约13亿吨二氧化碳。人类排干含泥炭湿地的水,从而使湿地暴露在空气中氧化。

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