英语释义

1. a viscous oily acid C9H17NO5 of the vitamin B complex found in all living tissues

片语

pantothenic calcium泛酸钙

axít pantothenic泛酸

pantothenic acerbic泛酸

pantothenic acid[生化] 泛酸（维生素B5）；[生化] 遍多酸

Pantothenic Aicd全生酸

pantothenic p泛酸

Pantothenic acid polypeptide泛酸多肽

Pantothenic actd泛酸或班多生酸

Pantothenic Acid Deficiency泛酸缺乏癥

英汉例句

• Individuals with vitamin deficiencies such as thiamine (B1), pantothenic acid (B5), and pyridoxine (B6) can cause cramping.

  缺乏维生素的人，比如缺乏硫胺(维生素b1)、泛酸(维生素b5)、以及维生素b6，都会造成抽筋。

• Milk, beef liver, yeast, mushrooms, white fungus, fungus, aloe vera, peanuts (fried), salmon, eggs, oats, broccoli, cashew nuts, brown rice and so rich in pantothenic acid.

  牛奶、牛肝、酵母、蘑菇、银耳、木耳、芦荟、花生（炒熟的）、鲑鱼、鸡蛋、燕麦、花椰菜、腰果、糙米等都富含泛酸。

• Yogurt is rich in pantothenic acid (vitamin B5), pantothenic acid's main function is involved in coenzyme a synthesis.

  酸奶富含泛酸(维生素b5)，泛酸的主要功用是参与辅酶A的合成。

• It also composes many trace minerals, some enzymes, antibacterial and antibiotic components, pantothenic acid (vitamin B5), vitamin B6 (pyridoxine) and trace amounts of vitamin c.

  蜂王浆同时含有许多微量矿物质，酶，抗菌成分，泛酸(维生素b5)，维生素b6(吡哆醇)和微量的维生素c含量。

• Main ingredients: EGF, essence liquid from aloe, plant protein, pantothenic acid etc.

  主要成分：表皮生长因子egf、芦荟精髓液、植物蛋白、泛酸等。