英语释义

• any of various thorny shrubs of the genus Pyracantha bearing small white flowers followed by hard red or orange-red berries

片语

firethorn火棘

Pyracantha crenulataRoem细圆齿火棘

Pyracantha crenulata细圆齿火棘

Pyracantha fortuneanaHarlequin小丑火棘

Pyracantha koidzumii台湾火棘

pyracantha atalantioises全缘火棘

Pyracantha Roemer火棘属

pyracantha neana火棘

Pyracantha Specis火棘

Pyracantha fortuneana火棘

英汉例句

• objective to study the influence of pyracantha on blood rheology of rats fed with high fat diet.

  目的观察火棘对高脂饮食大鼠血液流变学的影响。

• objective to study the anti-aging of pyracantha on aging mice model induced with overdose of d-galactose.

  目的研究火棘对d-半乳糖所致衰老小鼠的抗氧化作用。

• through observing discovering to aleurocanthus spiniferus (quaintence) inside and outside the room, it mainly feed on pyracantha leaves and lead to soot and disease when serious occurrence .

  通过对火棘园黑刺粉虱的室内外观察发现，黑剌粉虱主要以若虫为害火棘叶片，严重时易引起煤烟病的发生。

• after researching to aleurocanthus spiniferus (quaintance) inside and outside the room, it mainly feed on pyracantha sp. leaves and lead to soot and disease when serious occurrence.

  通过对黑刺粉虱室内外观察研究发现，黑刺粉虱主要以若虫为害火棘叶片，严重时易招引煤烟病的发生。

• study on fermented rosa laevigata michx and pyracantha fortuneana health vinegar beverage;

  对柿子醋酸饮料的发酵工艺进行了研究。

• study on extraction of red pigment from wild pyracantha fortuneana fruit;

  综述了巴马火腿红色色素研究的最新进展。

• the succulent fruit wall of pyracantha develops from the hypanthium mainly by cell enlargement;

  红子果实的肉质果壁是由托附杯借细胞体积增大发育而来。

• the fruit of rosa laevigata michx and pyracantha fortuneana were used to produce a health vinegar beverage through alcoholic fermentation and acetic acid fermentation.

  以金樱子果、火棘果为原料，经过酒精发酵和醋酸发酵生产保健醋饮料。

• natural red pigment is directly extracted from natural pyracantha fortuneana fruit by acidity ethanol.

  以野生火棘果为原料，用酸性乙醇为提取剂直接从野生火棘果中提取天然红色素。

• purposes: to provide a kind of accurate, fast, simple, and direct reading method for calcium content in pyracantha fortuneana fruit, for its functional compositions in scientific study.

  目的：为火棘果中钙含量的测定提供一种準确、快速、简便、直观的测定方法，并为火棘果功能性成分的开发提供科学依据。

• abstract : a quantitative determination of total polyphenols from pyracantha fortuneana were optimized by folin-ciocalteu colorimetry with response surface methodology.

  摘要 ：通过响应面优化建立了福林酚比色法检测火棘总酚含量的定量方法。