英语释义

• the art and practice of choosing and preparing and eating good food

• a particular style of cookery (as of a region);

  "New England gastronomy"

片语

Epicureanism伊比鸠鲁学说，享乐主义

Gastronomy C美食资本

Gastronomy workers餐饮工人

Chinese Gastronomy中国食谱

molecular gastronomy分子美食学

gastronomy y美食法

Gastronomy Museum美食学博物馆

sybaritism骄奢淫逸；享乐主义

Economy Gastronomy省钱的美味

Gastronomy Tour寻找美食旅游

GASTRONOMY LIMITED公司名称

英汉例句

• experiencing molecular gastronomy today - getting past the science vs. style debate

  体验分子烹饪的今天――走出了科学与风格的争论

• he studied gastronomy but cannot make a living as a cook.

  他学习了烹饪但却无法靠厨艺过活。

• the french’s passion for food is well known across the globe and it’s this devotion to their gastronomy that makes french cuisine one of the best in the world.

  法国人对食物的热情是全世界都知道的，也对美食的烹调法做出了贡献从而使法国菜是世界上最好的美食之一。

• a detailed review of the history and definition of molecular gastronomy at wikipedia

  更详细分子美食历史和定义的评论，尽在维基百科wikipedia ；

• heavily geared towards gastronomy during the four hours it takes to climb heavenwards through the spectacular andes mountains, this is the easy way to tackle the inca trail.

  在4小时攀越高耸的安第斯山脉之行中，饱食美酒佳肴，绝对没有比这更容易征服印加古道的方法了。

• the unesco experts singled out french gastronomy as a 「social custom aimed at celebrating the most important moments in the lives of individuals and groups」.

  unesco的专家们挑选法国美食为「致力于个人和团体庆祝最重要时刻的社会风俗」。

• unesco tuesday declared french cuisine one of the world「s intangible cultural heritage, the first time gastronomy has been added to the list.

  16日，联合国教科文组织宣布将法国大餐列为非物质文化遗产，这是教科文组织首次将一国的餐饮列入非物质文化遗产名录。

• search the term molecular gastronomy and plan to spend more time than you」d like delving into the layers of the science, the styles, and the debates.

  搜索分子烹饪这词和你打算去花更多时间去鉆研深层次的分子美食的科学、风格和争论。

• by 1986, when the two scientists met, molecular gastronomy was well on its way to becoming a specific scientific discipline.

  直到1986年，当这两位科学家相遇，分子烹饪学自然顺利成章发展成为一门具体的科学学科。

• molecular gastronomy - the science

  分子烹饪- - 一门科学

• the experimental styles in culinary arts that both coincided with and followed the establishment of the science of molecular gastronomy soon were called by the same name.

  这 种烹调艺术中的实验的风格，不仅吻合，而且跟随着分子烹饪科学的建立，很快以同样的名字着称。

• mr gopnik「s musings reach from the insularity of contemporary french gastronomy to the changing moral fashions that dictate what we eat.

  哥普尼克思索的东西从当代法国美食的偏狭孤立起，到不断变化的引领我们吃什么的道德时尚为止不一而足。

• if something stimulates debate and interest about food and gastronomy then it」s a good thing, but it shouldn't be taken seriously at all.

  如果只是为了激发针对食物和烹饪的辩论及兴趣的话，这种排行当然不错，但它根本不应该被严肃看待。

• in the pure sense, molecular gastronomy is the scientific study of the chemical and physical processes that accompany cooking.

  在纯粹意义上，分子烹饪是一门把化学和物理原理运用在烹饪的科学。

• all of this is based on the fact that adria and elbulli have introduced a series of culinary innovations including the the molecular gastronomy style.

  所有这一切均是基于阿德里亚及阿布衣引入了包括分子烹饪风格在内的一系列厨房创新。