英语释义
1. a smooth-skinned juicy light green or deep red to purplish black berry eaten dried or fresh as a fruit or fermented to produce wine
2. any of numerous woody vines (genus Vitis of the family Vitaceae, the grape family) that usually climb by tendrils, produce grapes, and are nearly cosmopolitan in cultivation
3. grapeshot
4. a green, dark red, or purplish-black berry that is used to make wine or is eaten as a fruit
5. a juicy berry that has a smooth green, dark red, or purple skin and grows in clusters on a woody vine ( grapevine )