英语释义

1. a spicy, pungent vegetable dish that consists of one or more pickled and fermented vegetables and especially napa cabbage and radishes with various seasonings (such as garlic, red chili pepper, ginger, scallions, and anchovy paste) and that is the national dish of South Korea
To Koreans, life without "kimchi"—that spicy, fermented pickled vegetable mixture, which accompanies every Korean meal—is unthinkable.
— K. Connie Kang Korean buckwheat noodles have more of a kick, often delivered with a little spicy kimchi.
— David Tanis

片语

Kimchi Bokeumbob辣泡菜炒饭

Mixed kimchi什锦泡菜

Kimchi Cabbage泡菜白菜

Ruth Kimchi心理系主任的露丝

Yechiel Kimchi耶切尔·凯姆治

kimchi pancake韩式泡菜煎饼

Kimchi Kin金泡菜

KIMCHI IKA泡菜中卷

kimchi jjigaeKimchi jjigae () is a variety of jjigae, or stew-like Korean dish, made with kimchi and other ingredients, such as scallions, onions, diced tofu, pork, and seafood, although pork and seafood are generally not used in the same recipe. It is one of the most common jjigae in Kore

英汉例句

• some restaurants have even started charging for kimchi – a development akin to mcdonald's asking people to pay for ketchup.

  一些餐厅甚至开始不提供免费泡菜，类似的事件也发生在麦当劳，麦当劳开始要求客人为番茄酱付费。

• the hottest chilli in the samsung kimchi bowl is samsung electronics, which started out making clunky transistor radios but is now the world’s biggest technology firm, measured by sales.

  「韩国泡菜碗里这个最辣的辣椒」就是三星电子，三星电子第一个电子产品是笨重的晶体管收音机，而发展到现在，从销量的角度去评估，它已经是世界上最大的科技公司。

• this bacteria not only gives a sour flavour to matured kimchi but also prevents excessive fermentation by restraining growth of other bacteria.

  这种乳酸菌不但提供一种酸的风味来使泡菜成熟，而且通过抑制其它菌的生长而避免发酵过度。

• at gwangju there is an annual kimchi festival where visitors can enjoy making kimchi and try all the various kinds of kimchi.

  在光州有一年一度的泡菜节，到时候访客可以享受制作泡菜的乐趣和尝试各种各样的泡菜。

• the physiological activators of the red pepper and the garlic in kimchi plays the role of preventing cell aging, sterilizing noxious germ, killing pain, improving immunity and the like.

  泡菜中的红辣椒和大蒜作为生理催化剂，可以有效地延缓细胞衰老，杀灭有害微生物，止痛，提高人体免疫力等。

• we talked of the forsythias blooming by the gates in the spring and the clay jars of kimchi buried in the backyard.

  我们谈起了在门旁一到春天便怒放的连翘，谈起了埋在后院的泡菜陶缸。

• for now, it is only in seoul that the cabbage crisis burns as hot as kimchi on the tongue.

  现在，只有首尔的白菜危机烧的像舌头上的泡菜那般火辣。

• kimchi has antibiotic functions as lactic acid bacteria produced in the process of fermentation suppresses growth of harmful bacteria.

  由于在发酵过程中产生的乳酸菌抑制了有害菌的生长，所以泡菜有抗生素作用。

• kimchi is very much a part of the korean high fibre, low-fat diet that keeps obesity at bay.

  泡菜是韩国高纤低脂膳食的一个重要组成部分，因为它可以防止肥胖癥。

• however, korea’s kimchi crisis is a worry, not just for cabbage-munchers but policymakers.

  然而，不仅仅对于吃卷心菜的居民还是政策制定者来说，韩国泡菜危机仍然是一个让人担忧的问题。

• the cabbage crisis has hit housewives hard, forcing many to turn to other vegetables. restaurants are also serving smaller portions of kimchi or cheaper alternatives.

  这场白菜危机不仅殃及韩国家庭主妇，令许多人不得不改腌其它蔬菜，就连餐馆提供的佐餐泡菜份量也开始缩水，或用其它便宜食品替代。

• kimchi is synonymous with korea, so much so there is a kimchi museum in seoul.

  泡菜象征着韩国，其意义非凡以致在汉城建有一间泡菜博物馆。

• containing much polysaccharide and lignin, the kimchi proves highly effective in the prevention and the treatment of hypertension, hyperlipemia, heart diseases and hypertrophy.

  泡菜含有丰富的多糖和木质素，对于预防和治疗高血压，高血脂，心脏病和肥胖癥具有很好的效果。

• substances in kimchi also help to prevent hyperacidity resulting from excess meat and other acidic foods.

  泡菜所含的一些物质同样有助于防止由于过量的肉和酸性食物引起的高酸性。

• 「the meticulous care shown by the leader for winter kimchi [pickled cabbage, a dietary staple] is still conveyed as an epic of great love, 」 it concluded.

  「领袖对冬季泡菜（腌白菜，一种主要食物）无微不至的关怀至今仍被作为大爱的传奇被传扬四方，」这篇报道的结尾写道。

• kimchi is a traditional south korean dish. it is one of the most common dishes for south korean people.

  泡菜是韩国传统食品，也是韩国最常见的一种菜。