片语

zymotic fluid发酵液

solid state fermentation medium固态发酵培养基

monosaccharide fermentation medium单糖发酵管培养基

Sugar Fermentation Medium Base糖发酵培养基基础

fermentation culture medium发酵培养基

Mannitol Fermentation Medium甘露醇发酵培养基

oxidation-fermentation basal medium发酵基础培养基

fermentation fountation medium基础培养基

fermentation cultural medium发酵培养基

fermentation basal medium释义氧化发酵基础培养基

英汉例句

• The fermentation medium optimized experiment with the strain S-22 was on shaking flask level.

  对高产菌株S-22进行了发酵条件进行了初步优化。

• Objective:Using Brevibacterium flavum XV0505 as production strain, the influence of fermentation medium and fermentation conditions on the yield and glucose acid invert ratio of L-valine were studied.

  目的：以黄色短桿菌XV0505为生产菌株，探讨发酵培养基和发酵控制条件对L-缬氨酸的产量和糖酸转化率的影响。

• So far the common methods used to increase DOC in fermentation medium are aeration and agitation.

  增大通气量和增加搅拌功率能改善溶氧，但会增加发酵生产的能耗成本。

• Systemic optimization study of solid state fermentation medium and the optimum culture conditions of the best inoculum were made by single factor experiment and L9 (34) orthogonal test.

  通过单因素实验和L9(34)正交试验对适合最佳接种菌剂的固态发酵培养基和最适培养条件进行了较为系统的优化研究，最终研制出了一种高品质的复合菌培养物。

• As VB12 being added into the slant medium, chuangxinmycin non-producing strains can also produce this antibiotic in fermentation medium not containing VB12.

  无活性变株在含VB_（12）培养斜面生长后转种到无VB_（12）培养液，也能使其产生抗菌素；

• Because the glucose in refined form such as crystalline form or as syrup form is more expensive, glucose in fermentation medium is mostly produced by direct enzymatic conversion of starch.

  因为葡萄糖有晶体结构或糖浆结构的精巧结构使它更昂贵，葡萄糖在发酵培养基中是主要的产物，通过直接糖化酶转化淀粉得到。

• Through single factor test initially set up a suitable for duck solid fermentation medium optimization formula: plus accessories for the bran, and adding 1.5% ammonium sulfate.

  通过单因素试验，初步确定适于鸭粪固体发酵的培养基优化配方为：外加辅料为麸皮，并加入1.5%硫酸铵。

• The fermentation medium of the recombinant bacteria(E. coli BL21) using domestic ingredients was studied.

  利用国产培养基原料在摇瓶发酵中对重组大肠桿菌E。

• Optimization of Bacillus licheniformis L3 fermentation medium in this research.

  本课题对地衣芽孢桿菌L3发酵培养基进行了优化研究。

• Objective: To study the Gentamycin F99-3 mold mushroom spawn fermentation medium and its control condition.

  前言：目的：探讨庆大霉素F99 - 3菌种发酵培养基和控制条件。

• The results showed that the suitable fermentation medium is: Ginkgo leaf 87% , soybean flour 9% , corn flour 3% , gypsum powder for food 1% ;

  结果表明，该发酵的适宜培养基为：银杏叶87％，黄豆粉9％，玉米粉3％，食用石膏粉1％；

• The optimal fermentation medium and conditions of mutant strain NAF-032 with a higher and stable yield of L-lactic acid were studied by orthogonal design theory.

  运用正交试验设计理论，对高产L-乳酸突变株NAF-032的最佳摇瓶发酵条件进行了研究，确定了最佳的发酵培养基和发酵条件。

• Formula of fermentation medium was studied by flask fermentation.

  采用摇瓶培养法对发酵培养基配方进行了研究。

• The fermentation medium of J-12(Xanthomonas campestris) was studied with mono-factorial experiments and orthogonal design.

  分别用单因素法和正交试验法对野油菜黄单胞菌J-12的发酵培养基成分进行研究。

• The components of fermentation medium consists of 1% corns steep, 1% corn powder, 0.3% feather powder as inducer, inorganic salt and vitamins.

  摇瓶发酵培养基以1%的玉米浆为氮源，1%的玉米粉为碳源，0.3%的羽毛粉为诱导物及各种无机盐和维生素等。