英语释义

1. any of numerous marine bivalve lamellibranch mollusks (family Pectinidae) that have a radially ribbed shell with the edge undulated and that swim by opening and closing the valves

2. the adductor muscle of a scallop as an article of food

3. a valve or shell of a scallop

4. a baking dish shaped like a valve of a scallop

5. one of a continuous series of circle segments or angular projections forming a border (as on cloth or metal)

6. pattypan

7. a thin slice of boneless meat or fish
veal scallops — called also escalope

8. to shape, cut, or finish in scallops

9. to form scallops in

10. to bake in a sauce usually covered with seasoned bread or cracker crumbs
scalloped potatoes

11. to gather or dredge scallops

12. a type of shellfish that has a flat, round shell with two parts and that is often eaten as food

13. one of a series of similar curves that form a decorative edge on something

14. an edible shellfish that is a mollusk with a ribbed shell in two parts

15. one of a series of half-circles that form a border on an edge (as of lace)

16. to bake with crumbs, butter, and milk

17. to embroider, cut, or edge with half-circles
I scalloped the edge of the pie crust.

片语

hand scalloping手工分离牙边法

scalloping distortion垂直象素失真

scalloping edge扇蛤形边

scalloping series扇形系列

hot-wire scalloping热熔分离制牙边法

scalloping effectscalloping效应

retrosternal scalloping胸骨后扇形凹陷

scalloping detail成扇形

英汉例句

• Note the clear vacuoles in the colloid next to the epithelium where the increased activity of the epithelium to produce increased thyroid hormone has led to scalloping out of the colloid.

  临近上皮细胞的胶质内可见清晰空泡，此处上皮组织细胞活跃，甲状腺激素分泌增多，形成扇形的胶质边缘。