片语

Dissoluble sugar content可溶性糖含量

content total sugar content可溶性总糖含量

residual sugar content残糖

sugar acid content糖酸含量

sugar content ratio含糖率

Sugar content in grains籽粒糖含量

英汉例句

• High day temperatures increase the sugar content of the grapes.

  日间的高温使葡萄中糖的含量增加了。

• The sugar content is high in sugarcane.

  甘蔗中糖的含量很高。

• Dr. Russell Blaylock says it \ \ \ 「s a double whammy because of high sugar content and starchy carbohydrates.

  RussellBlaylock博士说由于高糖含量和淀粉糖类所以它是双打击。

• Analyzed its soluble sugar content of the stable strain D3, the results indicated that the soluble sugar content was increased.

  对D 3代稳定株系的可溶性糖含量进行测定分析，结果表明，可溶性糖含量都有所提高。

• They more than make up for their sugar content in all-around nutritional value.

  它们的作用不仅仅是为全方位营养价值补偿糖含量。

• Sugar increases the energy of foods. Choosing snacks with lower sugar content would reduce caloric intake and play an important role in body weight management.

  糖份能增加食物中的热量，如需控制体重及减少摄取热量，宜尽量选择一些含较低糖份的小食。

• The experiment studied on the relationship between culture techniques and soluble sugar content in fruit of vegetable soybean.

  本试验对菜用大豆栽培技术与果荚可溶性糖含量的关系作了初步研究。

• Regulating fruit sugar content and composition for improvement of fruit quality by molecular biology is one of the focuses in recent years.

  采用分子生物学手段调控果实糖含量及成分、改良果实品质是近年来研究的热点之一。

• High sugar content snacks include dessert soup, cakes, chocolate, soft drinks, sweetened juices and tinned fruit etc.

  高糖类零食包括甜粥、蛋糕、巧克力、软饮料、加糖果汁和水果罐头等。

• The relationship between the Brix and the total soluble sugar content of sweet sorghum stalk juice was determined through one-dimensional linear regression.

  本文应用一元线性回归分析法得出了甜高粱茎秆汁液锤度和可溶性总糖含量之间的关系。

• The result showed that adding yeast at different fermentation period can decrease reducing sugar content and improve the content of alcohol in mature beer.

  结果表明，发酵不同时期分批添加酵母，可以降低还原糖含量，提高成熟发酵醪酒精浓度。

• The chlorophyll and soluble sugar content of green asparagus and pea seedlings declined during storage period, and the contents of free amino acid, fiber, cell wall polysaccharides, lignin increased.

  采后绿芦笋、豌豆苗叶绿素、可溶性糖含量均呈下降趋势，游离氨基酸、粗纤维、细胞壁多糖和木质素含量均呈上升趋势。

• Choosing snacks with lower sugar content would reduce caloric intake and play an important role in body weight management.

  选择低糖类零食会减少卡路里的摄入量，有助于控制体重。

• Chocolate」s high fat and sugar content means dieticians recommend it is eaten as part of a balanced diet, rich in less appealing foods such a brown rice, pulses and fruit and vegetables.

  巧克力高脂肪高糖的含量只能健康饮食的一部分，同时还应多吃糙米、豆类以及蔬菜，以保持饮食均衡。

• Space-bred cherries and tomatoes have a high sugar content of 13 percent, comparable with that of oranges. They also taste good.

  太空樱桃和太空番茄里的糖分高达 13% ，可以与桔子相媲美，并且味道也很鲜美。

• Toto's engineers developed a receptacle inside the basin to collect the urine for sugar content and temperature checks, and an armband to monitor blood pressure.

  东陶公司的工程师们在马桶上安装了一种尿液收集器，用于检测血糖和体温，以及监控血压的臂带。